Strong coffee combined with sweet and salty caramel and chocolate notes.
Geschmack
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The first sip reveals a harmonious combination of strong coffee and the warmth of the whisky. The taste of roasted coffee beans is accompanied by the sweet nuances of salted caramel and a light fruitiness. The stimulating spiciness is reminiscent of dark chocolate and liquorice. The finish is long and pleasant with a subtle oak note.
Nachklang
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Pleasant coffee-mocha aroma with a light herbal note. Subtle vanilla and caramel aromas, surrounded by the scent of fresh brown bread.
Farbe
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Dark coffee brown with an amber shimmer.
Alkoholgehalt
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27 % Vol.
As a special ingredient to be enjoyed pure, on ice or in various cocktails. The combination of coffee and whisky creates a rich and complex taste.